Sea & Spice: A Modern Indian Fusion Experience

One night. Four bold courses. Endless flavor.

Ocean’s 14 is bringing something unforgettable to the Virginia Beach oceanfront—

Sea & Spice is a chef-curated Indian fusion tasting that blends the warmth of traditional South Asian spices with the freshness of coastal ingredients.

Think hand-plated samosas and tuna sev puri to start. Lobster crostini, saffron risotto, curried brisket, or Goan fish in coconut milk. End on a high note with saffron cannoli, chai crème brûlée, or a gulab jamun trifle layered with nostalgia.

The 4-Course Menu Includes:

Amuse-Bouche (Choose One)

• Crispy potli samosa — a warm, spiced welcome

• Tuna sev puri — vibrant, coastal, and bold

Appetizer Course (Choose One)

• Curried lobster crostini

• Okra chaat with cooling spice

• Seekh kebab with a modern twist

Main Course (Choose One)

• Goan-style fish curry with fragrant rice

• Ghee-roasted brisket with fusion risotto

• Lamb chops over saffron rice

• Creamy saag with burrata and naan

• Chicken Bhara Bhara

Dessert (Choose One)

• Chai crème brûlée

• Gulab jamun trifle

• Saffron srikhand cannoli

Cocktail Hour:

Before dinner, we’ll be hosting a casual cocktail hour by the oceanfront—free to attend and open to all ticket holders. If you’d like to enjoy drinks during the mixer, we’re offering an optional $20 add-on which includes two premium cocktails or whiskeys from our specially curated Indian fusion drink menu—a great deal available only with advance purchase.

Tickets & Details:

• Dinner Only: $50 per guest
• Dinner + Cocktail Hour Add-On: +$20
• Cocktail Hour: 5:30–6:30 PM
• Dinner Seating: 6:30 PM sharp

💜Why We’re Doing This:

Proceeds support the Pulmonary Fibrosis Foundation through the Breathe n Run 5K, held in memory of Kavita Chandiramani. Your plate supports a powerful cause—and every ticket makes an impact.